1. course
snacks
2. course
vension tartare
3. course
mushroom consommé
4. course
wild garlic empanada
5. course
cod fish • cabbage • dill
6. course
vension • shalott • jus
7. course
cold apple salad
8. course
goat yogurt • apricot • hazelnuts
9. course
petit fours
9-course: 29.500 Ft
wine pairing: +15.500 Ft
A 12% service charge will be added to the bill.